Blue cheese, or blue vein cheese, is instantly recognisable due to the marbling of blue mould through the cheese that is the result of the ripening action that occurs inside the rind. Blue cheese can display streaks and pockets of green, grey, black or blue mould while offering a distinctive aroma and a complex tangy taste.
Please choose a product below:
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Tasmanian Heritage Classic Blue
Tasmanian Heritage Classic Blue offers an indulgent rich and creamy texture complemented by a sweet balanced blue flavour.
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Tasmanian Heritage True Blue
Tasmanian Heritage True Blue is a light brie style cheese with a creamy texture, an appealing mellow and sweet salty flavour and a network of mild Roquefort blue veins rippling through its soft heart.
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Tasmanian Heritage Deep Blue
Tasmanian Heritage Deep Blue is an indulgent blue cheese with a rich and robust character.
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Tasmanian Heritage Blue Opal
Tasmanian Heritage Blue Opal is a delectable creamy brie that combines delicate blue veins to produce a soft buttery texture and a luxurious creamy flavour.